HOT FOODS MENU
SEP11TH– SEP 17th
- THURSDAY
REUBEN
CHICKEN DUMPLING SOUP
BROASTED CHICKEN
CITY CHICKEN
SCALLOAPED POTATOES W/HAM
VEGGIES
FILLER
BACON BROCOLLI CHEDDAR
MASH POTATOES
GRAVY
JO-JO’S
- FRIDAY
BEER BATTERED FISH
BAKED COD
PEROGLES
STEAM VEGGIES
MAC N CHEESE
HAM & SWISS MELT
SHRIMP SCAMPI
CREAM OF POTATO SOUP
CHICKEN DUMPLING
FRIED SHRIMP
ONION RINGS
- SATURDAY
WINGS: CITRUS, HOT, RANCH, GARLIC, BBQ, LICKERS
CHICKEN CORDON BLUE
RICE PILAF
ROASTED BROCCOLI & CALIFLOWER
WEDDING SOUP
CREAM OF POTATO
MASHED POTATOES
GRAVY
JO-JO’S
- SUNDAY
BBQ BRISKET
BBQ PULLED PORK
BBQ RIBS
BBQ LEG QUARTERS
VEGGIES
BAKED BEANS
QUICHE
BEEF DUMPLING
WEDDING SOUP
MASHED POTATOES
GRAVY
BREADED CAULIFLOWER
- MONDAY
ITALIAN HERB BAKED CHICKEN
BREADED CHOPS
AU GRATIN
CAROLINA GOLD BURGER
VEGGIES
PENNE ALA VODKA
HAM & BEAN
BEEF DUMPLING
MASHED POTATOES
GRAVY
FRENCH FRIES
- TUESDAY
BEEF STEW
PARSLEY REDSKINS
STUFFED CABBAGE
VEGGIES
ROASTED BEEF MELT
CHICKEN POT PIE
HALUSKI
HAM & BEAN
MASHED POTATOES
GRAVY
BREADED MUSHROOM
- WEDNESDAY
BOURBORN PORK
CHICKEN STIR FRY
CHICKEN LO MEIN
SAUSAGE W/PEPPERS & ONIONS CUT UP
MEATBALL SANDWICH
FRIED RICE
EGG ROLLS
BISCUITS & GRAVY
CHICKEN NOODLE
STUFFED CABBAGE
MASHED POTATO
GRAVY