HOT FOODS MENU

 

NOVEMBER 24TH – NOVEMBER 30th

  

       

 

THURSDAY

 

HAPPY THANKSGIVING!!

 

FRIDAY

 

BEER BATTERED COD

BAKED COD

TUNA CASSEROLE

PIEROGIES

MAC & CHEESE

STEAMED BROCCOLI

VEAL PARMESAN SANDWICH

CREAM OF POTATO SOUP

BEEF RICE SOUP

FRIED SHRIMP

ONION RINGS

 

SATURDAY

 

WINGS: SWEET BOURBON, HOT, RANCH, LICKERS, GARLIC & BBQ

CHICKEN PARM

3 CHEESE PASTA

ROASTED MUSHROOMS

BROCCOLI CHEDDAR SOUP

POTATO SOUP

MASHED POTATOES

GRAVY

CHEESE STICKS

ITALIAN DOGS

 

SUNDAY

 

BROASTED CHICKEN

ROASTED PORK TENDERLOIN

ROAST BEEF W/GRAVY

STEAMED VEGGIES

QUICHE

BEEF DUMPLING SOUP

BROCCOLI CHEDDAR SOUP

MASHED POTATOES

GRAVY

JO-JO’S

 

MONDAY

 

ROTISSERIE BAKED CHICKEN

AUGRATIN POTATOES

ALA VODKA W/PENNE

GREEN BEAN W/GARLIC

HAM & SWISS CASSEROLE

ITALIAN BURGER

HAM & BEAN SOUP

BEEF DUMPLING SOUP

MASHED POTATOES

GRAVY

FRENCH FRIES

 

TUESDAY

 

CHICKEN STIR FRY

FRIED RICE

EGG ROLLS

BOURBON PORK W/BROCCOLI

ITALIAN SAUSAGE CASSEROLE

ITALIAN CUBE STEAK

MEATBALL SUB

BEEF NOODLE SOUP

HAM & BEAN SOUP

MASHED POTATOES

GRAVY

 

WEDNESDAY

 

CHICKEN POT PIE

CHICKEN MARSALA

SALISBURY STEAKS

VEGGIES

REDSKIN MASHED

FRENCH DIP

STUFFED CABBAGE SOUP

BEEF NOODLE SOUP

MASHED POTATOES

GRAVY 

FRIED MUSHROOMS